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Venue Forty|50 logo top - HomepageVenue Forty|50 logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • About
  • Contact Us
  • Venue Spaces
  • Menu
  • Faq
  • Gallery
  • Reserve
  • Jobs

Our Menu

  • Catering Menu
  • Social Cocktail Menu #1
  • Social Cocktail Menu #2
  • Social Cocktail Menu #3
  • Late Night Stations

Our team of chefs takes great strides to ensure that each and every item crafted in our kitchen will tempt and delight your guests. Variety, flexibility, and continued commitment to high quality drive our amazing menus, whether choosing from pre-set cocktail and dinner menus or selecting a personally designed menu. Macklin’s Catering Co., our in-house caterer, was established in 1996 and is a trusted and integral part of the community fabric of Dallas. Our Chef and staff regard the pleasure of eating as an all-encompassing sensory experience and take great strides to ensure that each and every item crafted in our kitchen will tempt and delight your guests | Substitutions may be necessary on fresh ingredients due to the availability of seasonal products.

Chiled Hors D' Oeuvres

Passed or Displayed

Beef Tenderloin Crostini

$4.00
Horseradish cream, crispy shallots, grilled baguette

Spicy Tuna Taco

$6.00
Sriracha aioli, wakame salad, wasabi crema

Plantain Crisp

$4.00
Oak smoked pork, mango pico

Baked Brie Tartelette

$4.00
Blackberry balsamic

Country Fried Deviled Egg

$4.00
Pimiento cheese, candied bacon

Goat Cheese Truffle

$4.00
Candied pecan, grape

Chilled Shrimp

$7.00
Horseradish cocktail sauce

Sesame Crusted Ahi Tuna

$5.00
Wonton, napa slaw, wasabi crema

Heirloom Tomato Crostini

$4.00
Mozzarella, EVOO, balsamic, pesto

Wild Mushroom Canape

$5.00
Garlic bourbon compote, thyme baguette

Grape Salad Crostini

$4.00
Whipped goat cheese, honey walnut vinaigrette

Smoked Salmon Crostini

$6.00
Herb boursin spread, dill

Caprese Skewers

$4.00
Cherry tomatoes, basil, balsamic

Hummus Shooter

$4.00
Micro crudité, roasted pepper chutney

Thai Shrimp Crisps

$4.00
Sweet-n-sour glaze

Stuffed Peppadew Peppers

$4.00
Whipped goat cheese, ancho chili honey

Parmesan Zucchini Crisp

$4.00
Tomato bruschetta, balsamic

Beef Tenderloin Carpaccio

$4.00
Arugula, cilantro jalapeño pesto, oaxaca

Cauliflower Rosti’ Tartelette

$4.00
Reggiano, sicilian drizzle

Goat Cheese Crostini

$4.00
Roasted almond, pesto, balsamic

Truffle Mushroom Phyllo Cup

$5.00
Herb cream cheese

Texas Peach Crostini

$4.00
Whipped chevre, lemon mint honey

Roasted Corn & Hatch Chile Shooter

$4.00
Chipotle crema

Smoked Salmon Blini

$6.00
Dill, lemon crema, caviar

Antipasto Skewer

$5.00
Kalamata, charred tomato, capicola, baklouti drizzle

Tempura Deviled Egg

$5.00
4 Options: Garlic Miso | Spicy Tuna | Tobiko Garlic | Jalapeño | Spanish Chorizo Lemon Truffle | Tobiko Pimento Cheese | Candied Bacon

Warm Hors D' Oeuvres

Passed or Displayed

Chicken & Waffle Skewer

$4.00
Maple butter, candied bacon

Tenderloin Rumaki

$4.00
Bacon, jalapeño, pepper jack

Voodoo Meatball

$4.00
Pecorino, voodoo sauce

Hatch Chili Crab Cake

$6.00
Corn salsa

Reuben Egg Roll

$5.00
French sauce

Crispy Artichoke Hearts

$4.00
Herb Boursin, red pepper coulis

Pulled Pork & Cotija Quesadillas

$4.00
Pico, cilantro crema

Spicy Sausage Risotto Balls

$4.00
Maple blueberry sausage, arrabbiata sauce

Spinach & Feta Spanikopita

$4.00
Cucumber sauce

Stuffed New Potatoes

$4.00
Sharp cheddar, bacon, green onion

Fried Calamari

$5.00
Pepperoncini aioli

Smoked Brisket Taquito

$4.00
Guacamole taquero

Parmesan & Artichoke Stuffed Mushroom

$5.00
Parsley

Nola Hand Pie

$7.00
Crawfish, shrimp, pimiento, pepperoncini aioli

Bacon Wrapped Dates

$4.00
Pecan smoked bacon, gorgonzola

Crispy Korean Chicken Skewer

$4.00
Roasted red pepper, grilled pineapple

Pistachio Crusted Baby Lamp Chops

$8.00
Jalapeño mint chutney

Beef Wellington

$6.00
Shiitake demi

Chicken Rumaki

$4.00
Bacon, water chestnut, jalapeño

Green Chili Chicken Empanadas

$5.00
Cilantro crema

Honey BBQ Meatball

$4.00
Tobacco onion

Tomato Basil Arancini

$4.00
Pomodoro

Coconut Crusted Shrimp

$6.00
Wasabi aioli, sweet Thai chili, orange marmalade

Guava Goat Cheese Empanada

$6.00
Blackberry balsamic

Chicken Enchilada Fritter

$4.00
Cilantro crema

Pork Belly Skewers

$6.00
Orange chile glaze

Crab & Curry Empanadas

$6.00
Scallion, szechwan remoulade

Bacon Wrapped Figs

$5.00
Gorgonzola mousse

Smoked Brisket & Gouda Croquettes

$5.00
Shallots, BBQ aioli, micro greens

Barbacoa Sopes

$5.00
Queso fresco, pickled jalapeño, cilantro

Bacon Wrapped Shrimp Skewer

$6.00
Mango aioli

Boards

Cheese

$15.00
Manchego, brie, smoked cheddar, gouda, pecan crusted Chevra, Alfonso olives, teardrop peppers, grapes, water crackers.

Charcuterie

$18.00
Prosciutto, soppressata, cured chorizo, smoked gouda, Dublin, brie, jam, tomato confit, olives, honeycomb, teardrop peppers, roasted nuts, garlic rustic baguettes, water crackers

Crudité

$15.00
Baby carrots, asparagus, charred cauliflower, broccolini, jicama, watermelon radish, hummus, red pepper confit, black bean pate, sriracha

Smoked Salmon

$18.00
Capers, herb cream cheese, shallot, hard-boiled egg, dill, cucumber, tomato, grilled asparagus, lemon watermelon radish, crostini, crackers

“Bohemian” Grazing Table

$16.00
Meats, cheeses, crudité, dips

Fruit & Berry

$12.00
Seasonal fruit & berries, dreamsicle Romanoff

Dips

Spinach & Artichoke

$9.00
Parmesan cheese, crema, hot sauce

Stacked Queso

$9.00
Chorizo, crema, guacamole, sriracha

Buffalo Chicken

$9.00
Pulled chicken, white cheddar, Frank’s red sauce

Bacon Jalapeño Popper

$9.00
Jalapeño, green chili, cheddar

Charred Red Pepper Hummus

$9.00
Crudité, pita

Street Corn Elote

$8.00
Parmesan, crema, hot sauce

Sriracha Chicken & White Cheddar

$9.00
Honey, roasted garlic, green onion

Blue Crab

$10.00
Red bell, mozzarella, onion, tobasco

Tuscan Sausage & Bean

$9.00
Cannellini, baby spinach, parmesan

Broccoli & Cheddar

$8.00
Cremini, jalapeno, shallot

Cheddar & Bacon Ranch

$9.00
Spinach, bell pepper, green onion

Skillet Pizza

$9.00
Pepperoni, marinara, mozzarella, basil

Bacon Cheeseburger

$9.00
Onion, garlic, dill pickle

Themes & Displays

Macaroni & Cheese

$18.00
Poblano Ma: Bacon, chives, herb panko, fried chicken bites, sriracha • Smoked Gouda Mac: Bacon, chives, herb panko, fried chicken bites, sriracha

Latin

$18.00
Green Chile Empanadas: Southwest ranch | Stacked Queso: Chorizo, crema, guacamole, sriracha | Pulled Pork & Cotija Quesadillas: Micro pico, cilantro crema

Bruschetta

$12.00
Tomato Basil: Balsamic, garlic | Bacon Jam: Onion, brie | Grape & Goat: Thyme, ancho honey

Far East

$14.00
Spicy Tuna Taco: Sriracha aioli, wakame salad, wasabi crema | Veggie Spring Roll: Vermicelli, ginger soy | Tempura Deviled Egg, garlic miso, tuna, tobiko

Sliders

$6.00/+
Carolina Pulled Pork: Apple slaw, Carolina sauce $6.00 | Ahi Tuna: Sriracha aioli, wakame salad, wasabi crema $8.00 | Brisket: Oak smoked, bourbon BBQ, tobacco onion, pickle $6.00 | Cuban: Pulled pork, ham, mustard, Swiss, pickle $6.00 | Duck Fat Biscuit & Ham: Blackberry jalapeno jam $7.00 | Chicken Cordon Bleu: Ham, Swiss, Dijon mayo $7.00 | Lobster BLT: Baby bibb, tomato, garlic aioli $8.00 | Chicken Pesto: Mozzarella, basil mayo $6.00

Pomme Frites

$17.00
Hand Cut Russets: Chili, queso, bacon, jalapeño, spicy ketchup | Sweet Potato: Chili, queso, bacon, jalapeño, spicy ketchup | Tater Tots: Chili, queso, bacon, jalapeño, spicy ketchup

Chef Stations - Craving

Chef Stations add a casual, fun, and interactive edge to a catered event. Staffed by friendly and experienced chefs, these Stations offer guests the opportunity to customize dishes based on their own unique preferences. Several Stations can be set up around a room to encourage people to move around and engage in conversation, adding new life to your event • $125.00 Per Chef Attendance (Based on Up to Four Hour Event)

Beef Wellington

$30.00
Fingerling mashed potatoes, port wine demi

Cedar Plank Salmon

$25.00
Sambal maple glaze, lemon-dill aioli, spring vegetable cous cous

Oak Smoked Akaushi Brisket

$20.00
Dublin macaroni & cheese, BBQ sauce, cornbread muffin

Roasted Beef Tenderloin

$30.00
French onion mashers, horseradish cream, rolls

Herb Crusted Pork Loin

$15.00
Chambord demi, bourbon creamed corn, parker house rolls

Colorado Rack of Lamb

$49.00
Brie & spinach polenta, mint demi, artisan rolls

Sesame Crusted Ahi Tuna

$20.00
Sticky rice, baby bok choy, ginger soy, wonton crisps

Prime Rib

$40.00
Potatoes dauphinoise, au jus, horseradish cream, yeast rolls

Smoked Beef Tenderloin

$30.00
Garlic whipped potatoes, white wine & mushroom cream, parker house rolls

Salmon En Croute

$28.00
Creamed spinach, red pepper, lemon zest

Chef Stations - Attended

Taco Truck (Choose 2)

$12.00
Carne Asada: Cilantro, onion, cotija, corn tortilla, salsa rojo | Barbacoa: cilantro, red onion, poblano, corn tortilla, salsa verde | Yucatan Chicken: Cilantro, red onion, mojo criollo | Korean Pork Belly: Corn, mozzarella, kimchi

Southern Junction (Choose 1)

$12.00
Waffled Crusted Chicken: Maple butter, candied bacon, smoked gouda grits, micro greens | Chicken Fried Chicken: Garlic whipped mashed potatoes, pepper gravy, green onion

Drunken Noodle

$18.00
Rice noodles, chicken, tofu, bell pepper, green onion, zucchini, Thai basil

Oceanside (Choose 1)

$18.00/+
Hatch Chile Crab Cakes & Blackened Shrimp: Bourbon creamed corn, mango brunoise $25.00 | Fried Catfish & Crab Stuffed Hush Puppies: Micro fries, tartar sauce, ketchup $18.00

Pasta Bar

$18.00
Fusilli, grilled chicken, ricotta stuffed meatballs, marinara, Alfredo, charred artichokes, roasted tomatoes, mushrooms, julienned vegetables, bacon, parmesan, crushed pepper

Sliders (Choose 2)

$6.00/+
Carolina Pulled Pork $6.00: Apple slaw, Carolina Sauce | Ahi Tuna $8.00: Sriracha aioli, wakame salad, wasabi crema | Brisket $6.00: oak smoked, bourbon BBQ, tobacco onion, pickle | Cuban $6.00: pulled pork, ham, mustard, Swiss, pickle latin | Duck Fat Biscuit & Ham $7.00: Blackberry jalapeno jam | Chicken Cordon Bleu $7.00: Ham, Swiss, dijon mayo | Lobster BLT $8.00: Baby bibb, tomato, garlic aioli | Chicken Pesto $6.00: Mozzarella, basil mayo

Greens

Chopped Italian

$6.00
Romaine, artichoke, feta, black olive, cucumber, red onion, tomato, Italian-herb vinaigrette

Strawberry Goat

$6.00
Spring mix, crumbled goat cheese, candied almonds, strawberry, dijon vinaigrette

Texas Bibb

$6.00
Cherry tomato, hearts of palm, avocado, feta, bacon, lemon vinaigrette

Grilled Romaine

$6.00
Roasted corn, pickled red onion, cotija, cornbread croutons, Caesar dressing

Baby Spinach

$6.00
Egg red onion, bacon, mushrooms, walnuts, red wine vinaigrette

Harvest

$6.00
spring mix, gorgonzola, cranberry, toasted walnuts, apple, balsamic vinaigrette

Chopped Wedge

$6.00
Bacon, tomato, cheddar, egg, buttermilk ranch

Texas Caesar

$6.00
Chopped romaine, corn, sun-dried tomato, black beans, avocado, tortilla strips, southwest ranch

Asian

$6.00
Mixed greens, edamame, julienne vegetables, mandarins, wontons, sesame ginger vinaigrette

Macklin's

$6.00
Baby greens, candied pecans, green apples, graupel feta, lemon champagne vinaigrette

Burrata

$6.00
Arugula, tomato, oven roasted peppers, pesto, balsamic

Main - Chicken

$43.00 per Person • Protein | 2 Sides | Salad | Bread • Includes China, flatware, napkins (white or black) • Plated +$5.00

Herb Skillet Chicken

Pesto vinaigrette, blistered grape tomatoes & artichokes

Chicken Piccata

Capers, sherry wine butter sauce

Waffle Crusted Chicken

Candied jalapeño bacon, honey butter drizzle

Cast Iron Chicken Breasts

Basil cream sauce, grilled lemon, arugula

Parmesan Crusted Chicken

Marinara, mozzarella

Lemon Thyme Chicken

Roasted airline breast, lemon & garlic au jus

Farmstead Chicken

Ranch crust, smoked gouda mornay, bacon

Crispy Buttermilk Chicken Breast

Black peppercorn gravy

Chicken Cordon Bleu

Ham, mozzarella, smoked gouda cream sauce

Pecan Crusted Chicken

Bourbon mustard sauce

Southern Crispy Chicken

Cornflake crust, mornay sauce

Cajun Stuffed Chicken

Andouille sausage, crawfish sauce

Chicken Scaloppini

Pancetta, mushrooms, white wine sauce

Chicken Marsala

Cremini, marsala reduction

Artichoke Chicken

Blistered barigoule, white wine reduction

Smokehouse Chicken

Hickory BBQ sauce, Monterrey jack, micro pico

Bruschetta Chicken

Tomato basil, feta, chardonnay sauce

Mojito Lime Chicken

Rum-soaked, cilantro, lime, mint, mojo sauce

Chicken Gremolata

Chardonnay cream, walnut

Wild Mushroom Chicken

Sherry, maitake mushroom

Ginger Lime Chicken

Local honey, citrus beurre blanc

Truffle Tomato Chicken

Garlic, blistered tomato wine sauce

Hot Chile Chicken

Lemon, coriander, harissa cream

Chicken Piquante

Creole tomato, tobasco

Sundried Tomato Chicken

Parmesan cream, basil, thyme

Bourbon & Brown Sugar Chicken

Ginger, soy, onion

Brie Stuffed Chicken

Apricot, bacon, balsamic glaze

Pollo al Mattone

Rosemary, red pepper, citrus beurre blanc

Main - Beef*

Market Price • * - Protein, 2 sides, salad, bread | Includes: Flatware, Napkins (white or Black) | Plated + $5.00

Oak Smoked Akauishi Brisket

Bourbon barbecue sauce

Dr Pepper Braised Short Rib

10-2-4 cabernet reductio

Rosemary Roasted Sirloin Steak

Wild mushroom fricassee

NY Strip Steak

Béarnaise sauce

Smoked Rib Eye

Shrimp de jonghe, au jus

Texas Chateau

Mango tea leaves, grilled onions, lemon demi

Petite Filet Au Poivre

Brandy reduction

Roasted Prime Rib

Horseradish cream, au jus

Filet Mignon

Crispy shallots, peppercorn butter

Chili Rubbed Flank Steak

Charred corn salsa

Smoked Beef Tenderloin

Herb crusted, cabernet demi

New Zealand Rack of Lamb

Mint salsa

Ancho Coffee Braised Short Ribs

Pan jus, micro greens

Grilled Beef Tenderloin

Horseradish demi

Char - Grilled Beef Tenderloin

Smoked paprika | three herb chimichurri

Peppered Petite Tender

Ancho blackberry demi

Beef Tenderloin

White wine & mushroom cream

Main - Pork*

Price is Per Person • * - Protein, 2 sides, salad, bread | Includes: Flatware, Napkins (white or Black) • Plated + $5.00

Mustard Crusted Pork Loin

$43.00
Caramelized apple, madeira jus

Grilled Boneless Pork Chop

Balsamic brown sugar

Bandera County Stuffed Quail

$43.00
Boudin blanc, bourbon & cherry glaze

Peach Grilled Pork Chop

$43.00
Candied pecan, ricotta bechamel

Basil & Mozzarella Pork Roulade

$43.00
Cherry tomato, blackberry balsamic reduction

Heritage Farms Pork Loin Porchetta

$43.00
Grilled onions | pineapple tequila BBQ

Grilled Pork Tenderloin

$43.00
Apricot glaze

Duroc Pork Chop

$43.00
Roasted peach mole

Bacon Wrapped Pork Tenderloin

$43.00
Gorgonzola cream

Grilled Pork Tenderloin

$43.00
Juniper peach demi

Boudin Stuffed Quail

$43.00
Satsuma marmalade

Pork Schnitzel

$43.00
Lemon & chive beurre blanc

Main - Seafood*

Market Price • * - Protein, 2 sides, salad, bread | Includes: Flatware, Napkins (white or Black) • Plated + $5.00

Pan Seared Gulf Red Fish

Creole cream sauce

Blackened Red Snapper

Crispy jalapeños, queso blanco

Pecan Crusted Salmon

Cane brown sugar, maple pecans, lemon blanc

Wok Seared Salmon

Orange ginger, soy glaze, baby bok choy, cilantro

Halibut

Citrus butter sauce

Sesame Crusted Ahi Tuna

Ginger soy, wasabi crema

Red Snapper Fillet

Papaya slaw, coconut curry sauce

Blackened Sea Bass

Roasted corn relish, crawfish cream, micro cilantro

Blackened Red Fish

Crab, voodoo beurre blanc

Maple Bourbon Salmon

Apple fennel slaw

Korean Glazed Salmon

Gochujang, daikon, fried wonton

Sauteed Grouper

Mango hollandaise, green onion

Pan Seared Chilean Sea Bass

Blood orange beurre blanc

Pan Seared Halibut

Hazelnut brown butter, chive, tomato

Blackened Red Snapper

Charred pineapple, jicama slaw

Main - Vegetarian or Vegan (V)*

Price is Per Person • * - Protein, 2 sides, salad, bread | Includes: Flatware, Napkins (white or Black) • Plated + $5.00

Roasted Eggplant Cannelloni (V)

$39.00
Tomato fondue, pine nut gremolata

Forbidden Rice (V)

$39.00
Stir fried vegetables, edamame, soy

Garden Vegetables & Tofu (V)

$39.00
Mango curry, basmati rice, pita

Charred Quinoa Tacos (V)

$39.00
Roasted corn, black beans, hatch chiles, cilantro, corn tortillas, salsa

Chickpea & Quinoa Medley (V)

$39.00
Carrot, peppers, squash, fresh herbs

Grilled Portobello Steak

$39.00
Sautéed spinach, goat cheese, red pepper coulis

Vegetable Napoleon

$39.00
Marinara, goat cheese, balsamic glaze

Vegetable Purse

$39.00
Zucchini, squash, marinara, puff pastry

Portobello & Chevre Quesadillas

$39.00
Caramelized onion, balsamic reduction

Pesto Linguine

$39.00
Kalamata olive, sun-dried tomato, tofu

Tofu Pad Thai

$39.00
Rice noodle, mushroom, peanut

A La Carte Sides - Classic

Green Beans Almondine

$3.00

Lemon - Parmesan Broccoli

$3.00

Garlic Mashed Potatoes

$3.00

Fire - Grilled Vegetables

$3.00

Steamed Vegetable Medley

$3.00

Fresh Corn

$3.00

Southwest Corn

$3.00

Sautéed Zucchini

$3.00
Sea salt

Green Beans

$3.00
Lemon, olive oil

Parmesan Mashed Potatoes

$3.00

Traditional Mashed Potatoes

$3.00

Honey Roasted Carrots

$3.00

Steamed Broccoli

$3.00

Cauliflower Mash

$3.00

Forbidden Rice

$3.00

Herb Roasted Potatoes

$3.00

Angel Hair Pasta

$3.00

Stir - Fried Rice

$3.00

Rice Pilaf

$3.00

Wild Rice

$3.00

Basmati Rice

$3.00

Spanish Orzo

$3.00

Baked Beans

$3.00

Charred Baby Carrots

$3.00

A La Carte Sides - Specialty

Haricot Verte

$4.00
Candied pecan, caramelized onion

County Style Green Beans

$4.00

Baked Potato Casserole

$4.00

Roasted Asparagus

Lemon zest

Asparagus

$4.00
Dill, pine nuts

Parmesan Crusted Asparagus

$4.00

Bacon - Brussel Sprouts

$4.00
Charred

Cauliflower Rösti

$4.00

Street Corn Elote

$4.00

Bourbon Cream Corn

$4.00

Tater Tot Casserole

$4.00

Lemon - Spinach Orzo

$4.00

Glazed Baby Carrots

$4.00

Jalapeño Black Eyed Peas

$4.00

Three Cheese Macaroni

$4.00

Mediterranean Orzo

$4.00

Broccoli Rice Casserole

$4.00

Smoked Gouda Mashers

$4.00

Texas Ranch Potatoes

$4.00

Roasted Fingerling Potatoes

$4.00

Honey Roasted Sweet Potatoes

$4.00

Field Pea Succotash

$4.00

Poblano Mac & Cheese

$4.00

Jalapeño & Cheddar Grits

$4.00

Oven - Roasted Cauliflower

$4.00

Tuscan Vegetable Couscous

$4.00

Tri - Color Glazed Baby Carrots

$4.00

Mushroom Risotto

$4.00
Asparagus, parmesan

Sweets - Bite Size

Caramel Apple Tart

$4.00
Apple pie filling, brown sugar crisp

Mini Peach Cobbler Cupcake

$4.00
Peach cupcake, cream, pie dough

Chocolate Raspberry Truffles

$4.00
Chocolate ganache

Red Velvet Whoopie Pies

$4.00
Red velvet cake, Chantilly cream

Lil Bit Chocolate Chip Cookie

$4.00
Chilled milk shooter

Mini Orange Dreamsicle Cupcake

$4.00
Almond, sweet orange cream

Black Bottom Brandy Tart

$4.00
Mascarpone, ginger, drunken cherry

Sweets - Shooters

Bananas Foster

$6.00
Banana custard, caramelized bananas, wafers, whipped cream

Chocolate Bailey's Mousse

$6.00
Strawberry, micro mint

Pink Lemonade Cheesecake

$6.00
Raspberry lemon custard, graham crust

Tiramisu

$6.00
Sweet biscuits, coffee, mascarpone, chocolate sauce

Key Lime Pie

$6.00
Graham crust, whipped cream

Limoncello Mouse

$6.00
Whipped cream, lemon zest, graham cracker

Cake Batter Cheesecake

$6.00
Golden Oreo, vanilla, sprinkles

Butterscotch Mousse

$6.00
Candied pecan, praline crumble

Sweets - Plated

Marble Brulee Cheese Cake

$12.00
Crème brulee, vanilla mascarpone, Oreo crust

Tiramisu

$12.00
Vanilla cake, mascarpone, espresso, cocoa

Vanilla Crème Brulee

$12.00
Seasonal berries

Coconut Cream Pie

$12.00
Toasted coconut, whipped cream

Boston Cream Pie

$12.00
Yellow cake, Bavarian crème, whipped cream, chocolate icing

Raspberry Trifle

$12.00
Sponge cake, raspberry jam, vanilla crème

Killer Fudge Chocolate Cake

$12.00
Raspberry sauce

Chocolate Thunder Cake

$12.00
Ganache, crushed heath bars, shaved chocolate

Cake S'mores

$12.00
Cocoa butter, mellocream, kamora liqueur

Black Forest

$12.00
Red cherry, almond extract, vanilla, chocolate swirl

Limoncello Cake

$12.00
Mascarpone, vanilla, citrus zest

$40.00 per Person | Includes China, flatware, napkins (white or black) | Servers (based on up to four hour event)

Starters

Passed or displayed

Smoked Brusket & Gouda Croquette

BBQ aioli

Tempura Deviled Egg

Spicy tuna, garlic miso, tobiko

Goat Cheese Truffle

Candied pecan, grape

Displays

Charcuterie Board

Prosciutto soppressata, cured chorizo, smoked gouda, Dublin, brie, jam, tomato confit, olives, honeycomb, teardrop peppers, roasted nuts, garlic rustic baguettes, water crackers

Duck Fat Biscuit & Ham

Blackberry jalapeño jam

Macaroni & Cheese

Poblano mac, smoked gouda mac, herb panko, sriracha, bacon, chives, fried chicken bites

Spinach & Artichoke Dip

Parmesan, crema, hot sauce

$55.00 per Person | $175.00 per Chef Attendance | Based on four hour event | Includes China, flatware, napkins (white or black) | Servers (based on up to four hour event)

Starters

Passed or displayed

Beef Tenderloin Carpaccio

Arugula, cilantro jalapeño pesto, oaxaca

Truffle Mushroom Phyllo Cup

Herbed cream cheese

Displays

Crudité Board

Baby carrots, asparagus, charred cauliflower, broccolini, jicama, watermelon radish, hummus, red pepper confit, black bean pate, sriracha

Bacon Jam Bruschetta

Onion, brie

Chicken Cordon Bleu Sliders

Ham, Swiss, dijon mustard

Reuban Dip

Sauerkraut, pumpernickel, crostini

Chef Stations

Taco Truck (Choose 2)

Carne Asada: Cilantro, onion, cotija, corn tortilla, salsa rojo | Barbacoa: cilantro, red onion, poblano, corn tortilla, salsa verde | Yucatan Chicken: cilantro, red onion, mojo criollo | Korean Pork Belly: Corn, mozzarella, kimchi

$65.00 per Person | $175.00 per Chef Attendance | Based on four hour event | Includes China, flatware, napkins (white or black) | Servers (based on up to four hour event)

Starters

Passed or displayed

Spicy Tuna Taco

Sriracha aioli, wakame salad, wasabi crema

Bacon Wrapped Figs

Gorgonzola mousse

Displays

Chilled Shrimp & Crab Claws

Remoulade, cocktail sauce

Pork Belly Bao Buns

Wakame salad, pickled carrot

Tempura Deviled Eggs

Lemon truffle, tobiko

Chef Stations

Beef Tenderloin Carving

Chive mashers, horseradish cream, rustic rolls

Drunken Noodle l

Rice noodles, chicken, tofu, bell pepper green onion zucchini, Thai basil

Chicken Fried Steak

Garlic whipped potatoes, pepper gravy, green onion

Menu

Breakfast Tacos

$12.00
Bacon or sausage, egg, cheese

Cheese Burger Sliders

$6.00
Pickle, onion, cheese

Honey Buttered Chicken Biscuits

$11.00
Jalapeño bacon, strawberry jam

Nathan’s Mini Hot Dogs

$10.00
Mustard, relish, ketchup, onion

Chicken Cordon Bleu Sliders

$7.00
Ham, Swiss, Dijon mayo

Truffle & Parmesan Potato Wedges

$9.00
Fresh parsley, spicy ketchup

Pepperoni Empanadas

$6.00
Marinara, mozzarella, ranch

Southwestern Egg Rolls

$6.00
Guacamole taquero

Fried Lobster Mac - N - Cheese Bites

$8.00
Smoked gouda, chives

Beef Chalupas

$7.00
Lettuce, micro pico, cheddar

BBQ Chicken Wings

$6.00
Celery, ranch
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